Dishwasher - King Valley Golf Club

King Valley Golf Club is hiring! Dishwashers King Valley Golf Club is seeking a reliable and hardworking Dishwashers to join our culinary team. As a valued member of our culinary operation, you will play an essential role in maintaining a clean, organized, and efficient kitchen environment while supporting our team in delivering exceptional dining experiences to members and guests. Responsibilities Wash dishes, glassware, flatware, pots, and kitchen equipment using commercial dishwashing equipment. Maintain cleanliness and sanitation of kitchen work areas, dish stations, and storage areas. Ensure all kitchen supplies are properly cleaned, stored, and organized. Remove garbage and recycling and maintain waste disposal areas. Assist with receiving and storing deliveries as required. Support the kitchen team with basic cleaning and prep tasks when needed. Follow all food safety, health, and workplace safety standards. Additional Details Full-time and Part-time hours available. Must be able to work through the Fall Must be able to work a variety of shifts including evenings / weekends. ClubLink is an equal opportunity employer committed to providing an inclusive workplace. Please contact [email protected] if a workplace accommodation is needed throughout the selection process. Thank you for your interest in ClubLink. This job posting is for an existing vacancy within our organization.We do not use automated or artificial intelligence–based tools to support candidate screening or assessment

Maintain a clean and efficient kitchen by washing dishes, glassware, and equipment using commercial machinery. Ensure sanitation of work areas and assist with waste disposal and delivery storage.

Candidates must be reliable, hardworking, and able to work a variety of shifts including evenings and weekends. Availability to work through the Fall season is required.

• Salubrité alimentaireSouhaitée

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

• Commercial Dishwashing
• Sanitation
• Kitchen Cleaning
• Waste Disposal
• Food Safety
• Kitchen Organization
• Basic Food Prep

• Food & Beverage
• Hospitality
• Sports & Recreation
• Trades

Expérience minimale

0+ ans

Postuler avant le

13 sept. 2026

Langue de l’offre

anglais

Heures de travail

40 heures par semaine

Niveau d’expérience

Entry level