COOK is a leading provider of delicious, high-quality frozen meals, crafted with care to bring convenience and nutrition to family dining experiences.
Cook up a storm.
Sur place · Boucherville
The general aide is responsible for maintaining cleanliness and supporting daily operations in food service areas. Duties include food preparation, restocking workstations, and providing efficient, courteous service to customers.
Sur place · Saint-Lambert
The general aide is responsible for maintaining the cleanliness of workspaces and ensuring the smooth functioning of daily operations. They provide constant support to the team while adhering to hygiene, sanitation, and safety standards.
Sur place · Montréal
The general aide is responsible for maintaining the cleanliness of workspaces and ensuring the smooth functioning of daily operations. They provide constant support to the team, organize work areas, and ensure all hygiene and safety standards are met.
Sur place · Saint-Lambert
The general aide is responsible for maintaining kitchen cleanliness, managing dishwashing, and assisting with food preparation. They also support the team during service hours and ensure workstations are organized and restocked.
Sur place · Saint-Lambert
The aide will support daily kitchen operations by maintaining cleanliness, managing dishwashing, and assisting with food preparation. They will also help the team during service hours and ensure workstations are organized and restocked.