Logistics & Nutrition Assistant, Temporary Part Time, Logistics & Nutrition Services
Offre en anglaisThe role involves food and nutrition preparation, delivery, and maintaining sanitation standards within the facility. Additionally, the assistant provides portering and transportation services for patients and community clients.
- Sur place
- Kingston, ON
- Publié 12 août 2026
- Postuler avant le 11 sept. 2026
- 1 poste
Résumé du poste
Job Code: 26420 Status: Temporary Part Time (up to 6 months) Location: Providence Care Hospital Union: OPSEU 4104 Service Clerical Wage: $27.74 - $28.64/hr Posting Period: August 12, 2026 - August 21, 2026 Working as a collaborative team member, the Logistics and Nutrition Assistant performs various duties including food and nutrition preparation, delivery, cleaning and sanitation processes; portering patients/clients/equipment/supplies; and providing transportation services for outpatients/clients. Skills And Qualifications Required Minimum of Ontario Secondary School Grade 12 equivalency Completion of the requirements for the National Food Safety Training Certificate Program, preferred Six months’ work experience in an institutional food services environment, preferred Experience working with HACCP guidelines, preferred Valid Ontario driver’s license Class G, and clear driver’s abstract; Class F, preferred Experience using computerized systems Position Responsibilities Assists in provision of food services for centralized and decentralized meal service for patient/clients. Assists with routine food preparation tasks. Operates a variety of equipment such as dish machine, food chopper, toaster, and the transport vehicle as assigned. Maintains cleanliness by cleaning and sanitizing food service equipment, work surfaces, delivery carts or denest, dining tables, storage areas and pot areas Performs inventory control and quality standard related duties by completing Hazard Analysis Critical Control Point (HACCP) Temperature procedure guidelines at every meal and completing related documentation Drives community clients to community appointments, as assigned, and temporarily until client independence with community travel is consolidated as per client service plan F licensed drivers, will drive community clients using Providence Care accessible bus or 12 passenger van Why Work At Providence Care Hospital Specialized sub-acute Care in rehabilitation, mental health services, complex medical management and palliative care A hospital striving for excellence in care, education and research Committed to people centred approach to care delivery Competitive salaries with excellent full-time benefits Healthcare of Ontario Pension Plan (HOOPP) State of the Art Building with on-site parking On-site café and cafeteria with a variety of food options Corporate and unit/service specific orientation for new hires Focus on Healthy Workplace & Culture of Quality Employee & Family Assistance Program Education, mentorship and bursary opportunities Fully affiliated with Queen’s University and St. Lawrence College and other academic institutions Located on the shores of Lake Ontario surrounded by park land and walking trails Disclosure: We do not use artificial intelligence to screen, assess, or make selection decisions in our recruitment process. Unless specifically stated, all job postings are for existing positions at Providence Care.
Ce que vous ferez
The role involves food and nutrition preparation, delivery, and maintaining sanitation standards within the facility. Additionally, the assistant provides portering and transportation services for patients and community clients.
Exigences
Requires a minimum of Grade 12 equivalency and a valid Ontario Class G driver's license. Experience in institutional food services and a National Food Safety Training Certificate are preferred.
Avantages
• Full-time benefits • Healthcare of Ontario Pension Plan (HOOPP) • On-site parking • On-site café and cafeteria • Corporate and unit/service specific orientation • Employee & Family Assistance Program • Education, mentorship and bursary opportunities
Autres compétences pertinentes
Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.
- Food Preparation
- Sanitation
- Patient Portering
- Transportation Services
- Inventory Control
- HACCP Guidelines
- Computerized Systems
- Driving
Domaines d’emploi
- Healthcare
- Food & Beverage
- Logistics
- Transportation
- Hospitality
Renseignements supplémentaires
- Formation minimale
- Études secondaires
- Expérience minimale
- 0+ ans
- Postuler avant le
- 11 sept. 2026
- Langue de l’offre
- anglais
- Heures de travail
- 40 heures par semaine
- Niveau d’expérience
- Entry level