Dining Server

Hourly, Part-Time Seasons Ponoka, 4004 - 40 St. Close, Ponoka, AB T4J 0A3 The Opportunity We’re looking for a Dining Server. This role is responsible for serving meals and servicing catering events while ensuring an exceptional dining experience to residents and guests. What You’ll Do * Prepare food for serving to the residents and ensuring resident satisfaction with meal service * Take orders, setting and stripping tables and serving food/beverages in accordance with established policies and procedures and all applicable regulations * Unpack and store supplies; maintain work and storage areas in a clean, safe sanitary manner * Wash, clean and sort dishes, cutlery, fixtures and equipment used for food preparation and service * Operate and clean food equipment, furniture and maintain dining area * All other duties as assigned * What You’ll Bring * Experience working in a kitchen is considered an asset * Must be able to read and communicate effectively, and follow written/verbal instructions * Ability to lift up to and including 50 pounds is considered an asset * Must be able to operate related equipment * Demonstrate empathy and understanding of the needs of seniors * Ability to organize work and work under strict time constraints * Must have a high standard of hygiene and cleanliness * Current Safe Food Handler’s Certification * What We Offer * A safe, inclusive workplace where you’re supported and appreciated * Competitive compensation and benefits * Opportunities for leadership development and career growth * A warm, welcoming culture inspired by our vision of making people’s lives better, driven by our mission to create happy, healthy, and meaningful lives for our residents * Additional Requirements * Covid-19 vaccination is mandatory * Clear Criminal Background Check, VSS and TB Test where required Line 6 - Days: 11:00AM - 7:00PM Line 6 - 30 Hours Bi-Weekly

Responsible for serving meals and managing catering events to ensure an exceptional dining experience for residents and guests. Duties include taking orders, setting tables, and maintaining the cleanliness of the dining and storage areas.

Candidates should have a Safe Food Handler’s Certification and the ability to lift up to 50 pounds. Empathy for seniors and the ability to follow strict hygiene and time constraints are essential.

• Competitive Compensation • Benefits • Leadership Development Opportunities • Career Growth Opportunities

• Gestion du tempsSouhaitée
• CommunicationSouhaitée
• Service alimentaireSouhaitée

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

• Food Service
• Catering
• Table Setting
• Sanitation
• Dishwashing
• Communication
• Time Management
• Empathy
• Hygiene Standards
• Equipment Operation
• Meal Service
• Workplace Inclusivity
• Furniture Cleaning
• Event Catering
• Lifting Ability
• Food Handler's Card
• Cleanliness
• Food Preparation
• Leadership Development

• Food & Beverage
• Hospitality
• Healthcare
• Customer Service & Support
• Dining Server
• Waiter / Waitress
• Waiters
• Waiters and Waitresses

Formation minimale

Diplôme professionnel

Expérience minimale

0+ ans

Langue de l’offre

anglais

Heures de travail

15 heures par semaine